HomeMy WebLinkAbout13-38 - Resolutions RESOLUTION NO. 13-38
A RESOLUTION OF THE PLANNING COMMISSION OF THE CITY OF
RANCHO CUCAMONGA, CALIFORNIA,APPROVING ENTERTAINMENT
PERMIT DRC2013-00519, A REQUEST TO INCLUDE LIVE
ENTERTAINMENT SUCH AS LIVE BANDS, DJ, KARAOKE,AND DANCING
IN CONJUNCTION WITH A 4,368 SQUARE FOOT FULL-SERVICE
RESTAURANT AND BAR, LOCATED 6321 HAVEN AVENUE; AND
MAKING FINDINGS IN SUPPORT THEREOF —APN: 0201-272-06.
A. Recitals.
1. On May 21, 1986,the City Council of the City of Rancho Cucamonga adopted Ordinance
No. 290 providing for the regulation of entertainment.
2. On April 6, 2011,the City Council of the City of Rancho Cucamonga adopted Ordinance
No. 840 amending Ordinance 290 providing for the regulation of entertainment.
3. Mr. Jason Shaw, on behalf of McAlan's Pub and Grill, filed an application for the
issuance of Entertainment Permit DRC2013-00519, as described in the title of this Resolution.
Hereinafter in this Resolution, the subject Entertainment Permit request is referred to as "the
application."
4. On the 25th day of September 2013, the Planning Commission of the City of
Rancho Cucamonga conducted a duly noticed public hearing on the application and concluded said
hearing on that date.
5. All legal prerequisites prior to the adoption of this Resolution have occurred.
B. Resolution.
NOW, THEREFORE, it is hereby found, determined, and resolved by the Planning
Commission of the City of Rancho Cucamonga as follows:
1. This Commission hereby specifically finds that all of the facts set forth in the Recitals,
Part A, of this Resolution are true and correct.
2. Based upon the substantial evidence presented to this Commission during the
above-referenced public hearing on September 25, 2013, including written and oral staff reports,
together with public testimony, this Commission hereby specifically finds as follows:
a. The application applies to the property located at 6321 Haven Avenue with a street
frontage of parcel 0201-272-06 that is approximately 161 feet and lot depth of 455 feet. The entire
center has street frontages of approximately 835 feet along Haven Avenue, and approximately
613 feet along Lemon Avenue, which is presently improved with an existing shopping center
consisting of pad buildings, inline tenant buildings, parking areas, and landscaping; and
b. The property to the north of the subject site is single-family residential;the property
to the south consists of the 1-210 Freeway; the property to the east is developed with Medium High
Residential (14-24 dwelling units per acre); and the property to the west is a small shopping center
on the southwest corner; and
PLANNING COMMISSION RESOLUTION NO.13-38
ENTERTAINMENT PERMIT DRC2013-00519 — MCALANS PUB AND GRILL
September 25, 2013
Page 2
C. The proposed use is in accordance with General Plan Policy LU-1.3 that
encourages commercial centers to provide a broad range of retail and service needs for the
community. With the addition of the restaurant and bar with outdoor dining to the shopping center,
the shopping center can expand its services and attract a wider range of residents; and
d. The applicant currently has a Conditional Use Permit CUP00-03 in order to operate
a restaurant with a bar under a Type-47 Alcoholic Beverage Control license. The site also has an
outdoor dining area in which entertainment will not be provided. All entertainment will be conducted
within the building to minimize noise impacts to the surrounding uses; and
e. The conduct of the establishment or the granting of the application is consistent to
the public health, safety, morals, or welfare as the applicant has provided a security plan and
conditions have been imposed to ensure the proper service of alcohol to patrons, and the building
complies with all applicable Fire and Building Codes; and
f. The premises or establishment is likely to operate in a legal, proper, and orderly
manner as the applicant has been in business for over five months with no calls of service and has
submitted an operational plan that includes a security plan that has been reviewed and accepted by
the Police Department to minimize negative activities; and
g. Granting the application would not create a public nuisance as the applicant has
applied for this Entertainment Permit and provided all required documents to allow for an extensive
review of the proposed use along with the existing use. The existing owner has operated the
business for over five months with no calls of service including temporary periods of entertainment
over the past couple of months; and
h. The normal operation of the premises would not interfere with the peace and quiet
of any surrounding residential neighborhood as the site sits 14 feet below Lemon Avenue, and
conditions have been imposed to ensure that the establishment will comply with the Performance
Standards set forth in Section 17.66.050 G of the Development Code and will not create adverse
impacts upon the adjacent uses; and
i. The applicant has not made any false, misleading, or fraudulent statement of
material fact in the required application as the applicant has provided an abundance of information
to the Planning Department and has been accessible throughout this process.
3. Based upon the substantial evidence presented to this Commission during the
above-referenced public hearing, and upon the specific findings of facts set forth in Paragraphs 1
and 2 above, this Commission hereby finds and concludes as follows:
a. That the conduct of the establishment and the granting of the application would not
be contrary to the public health, safety, morals, or welfare; and
b. The premises or establishment is not likely to operate in an illegal, improper or
disorderly manner, as sufficient conditions have been imposed to ensure that security provisions are
in place to regulate the conduct of patrons to prevent incidents resulting in calls for service; and
C. That the applicant, or any person associated with him as principal or partner or in a
position or capacity involving partial or total control over the conduct of the business for which such
permit is sought to be issued, has not been convicted in any court of competent jurisdiction of any
PLANNING COMMISSION RESOLUTION NO.13-38
ENTERTAINMENT PERMIT DRC2013-00519 — MCALANS PUB AND GRILL
September 25, 2013
Page 3
offense involving the presentation, exhibition, or performance of any obscene show of any kind or of
a felony or of any crime involving moral turpitude or has not had any approval, permit, or license
issued in conjunction with the sale of alcohol or the provisions of entertainment revoked within the
preceding five years; and
d. That granting the application would not create a public nuisance; and
e. That the normal operation of the premises would not interfere with the peace and
quiet of the surrounding commercial center and adjacent apartment complex; and
f. That the applicant has not made any false, misleading, or fraudulent statement of
material fact in the required application.
4. The Planning Department staff has determined that the project is categorically exempt
from the requirements of the California Environmental Quality Act (CEQA) and the City's CEQA
Guidelines. The project qualifies under the Class 1 exemption under State CEQA Guidelines
Section 15301-Existing Facilities because the project does not result in any interior or exterior
alterations. In addition,there is no substantial evidence that the project may have a significant effect
on the environment. The Planning Commission has reviewed the Planning Department's
determination of exemption, and based on its own independent judgment, concurs in the staffs
determination of exemption.
5. Based upon the findings and conclusions set forth in Paragraphs 1, 2, 3, and 4 above,
this Commission hereby approves the application, subject to each and every condition set forth
below and in the attached standard conditions incorporated herein by this reference:
Planning Department
1) Approval is hereby granted to Mr. Jason Shaw for an Entertainment
Permit which includes live entertainment such as dancing, bands, and
karaoke in conjunction with a 4,368 square foot restaurant and bar with
entertainment and outdoor dining at the southeast corner of
Haven Avenue and Lemon Avenue within the Neighborhood Commercial
District, located at 6321 Haven Avenue—APN: 0201-272-06.
2) This approval is only for Live Entertainment consisting of any of the
following, disc jockeys, six-piece band, karaoke, and/or dancing in the
designated dance area indicated on the submitted plan attached as
Exhibit A. Any change of intensity or type of entertainment shall require
a modification to this permit.
3) The days and hours of operation for the entertainment shall be limited
to between Monday through Friday 6:00 p.m. to 1:00 a.m. and
Saturdays and Sundays from 1:00 p.m.to 1:00 a.m. Any expansion of
days and/or hours shall require modification to this permit.
4) No adult entertainment, as defined in the Rancho Cucamonga
Municipal Code, Section 17.04.090, shall be permitted.
PLANNING COMMISSION RESOLUTION NO.13-38
ENTERTAINMENT PERMIT DRC2013-00519— MCALANS PUB AND GRILL
September 25, 2013
Page 4
5) An entertainment permit may be transferred or assigned to another'
person or business entity at the same physical location, provided there
is no intensification of the originally approved entertainment use. Any
request for transfer of an entertainment permit because of a change in
ownership shall be submitted in writing.
6) There shall be no flashing lights, disco lights, or similar lighting during
the hours of entertainment that prevents the ability to clearly distinguish
and identify patrons, security personnel, or other individuals in the
restaurant in order to ensure the safety of patrons.
7) Entertainment shall be conducted inside the building.
8) When entertainment is being conducted, doors and windows shall
remain closed for noise attenuation purposes.
9) Exterior noise levels shall not exceed 65 dB during the hours of
7:00 a.m. to 10:00 p.m. and 60 dB during the hours of 10:00 p.m. to
7:00 a.m.
10) Access to the entertainment area must be from the main entrance to
the primary use and not from a separate exterior entrance. Other exits
shall be for"Fire Exit Only."
11) If the operation of this Entertainment Permit causes adverse effects
upon the adjacent residences, businesses, or operations including, but
not limited to, noise, loitering, parking, or disturbances, the
Entertainment Permit shall be brought before the Planning Commission
for consideration and possible suspension or revocation of the permit.
12) Approval of this request shall not waive compliance with any sections
of the Development Code, State Fire Marshal's regulations, Uniform
Building Code, or any other City Ordinances.
13) This permit shall be renewed annually by the applicant per Municipal
Code Section 5.12.115.
14) The entertainment shall not be intensified without Planning
Commission review and approval. The restaurant shall operate and be
maintained in accordance with the Floor Plan as shown in Exhibit B.
15) The Entertainment Permit shall be brought back to the Commission for
review in 6 months from the date of this approval.
PLANNING COMMISSION RESOLUTION NO.13-38
ENTERTAINMENT PERMIT DRC2013-00519— MCALANS PUB AND GRILL
September 25, 2013
Page 5
Security:
16) A minimum of one duly licensed, certified or trained, and regularly
employed security guard from a reputable security firm shall be
required to be on the premises any time entertainment is being
conducted until the parking lot is cleared after the conclusion of any
entertainment. The security staff shall be in the approved attire stated
in the security plan and shall remain on duty in the parking area and
outside adjacent areas of the facility to avert problems such as loud
noise, disorderly conduct from patrons, or anyone in the parking lot,
loitering activities, and any other nuisances or disturbances. The
security plan requires one security guard for every 75 persons and one
guard per every 35 patrons when live entertainment and/or dancing
takes place (Security Plan attached as Exhibit C to this resolution)
17) Except in the case of an emergency, the licensee shall not permit its
patrons to enter or exit the licensed premises through any entrance/exit
other than the primary entrance/exit,excluding entrances/exits from the
patio areas. Steps shall be taken by the licensee to discourage
unauthorized exiting.
18) Any patron who (1) fights or challenges another person to fight,
(2) maliciously and willfully disturbs another person by loud or
unreasoned noise, or (3) uses offensive words which are inherently
likely'to provoke an immediate violent reaction shall be removed from
the premises.
19) An incident log shall be maintained at the licensed premises on a
continual basis with at least one year of entries and be readily available
for inspection by a police officer. The log is for recording any physical
altercations, injuries, and objectionable conditions that constitute a
nuisance occurring in, on, or at the licensed premises, including the
immediately adjacent area that is owned, leased, or rented by the
licensee. The log will indicate the date, time, description of the
incident, and the action taken. "Objectionable conditions that constitute
a nuisance" means disturbance of the peace, public drunkenness,
drinking in public, harassment of passersby, gambling, prostitution,
loitering, public urination, lewd conduct, drug trafficking, or excessive
loud noise.
20) Security personnel required by the Entertainment Permit issued forthe
licensed premises shall be in a uniform or clothing which is readily
identifiable as a security person(as per the Security Plan—Exhibit C to
this resolution). They shall maintain order and enforce the
establishment's no loitering policy and shall take"reasonable steps'(as
that term is defined in subparagraph (3) of Section 24200 of the
California Business and Professions Code) to correct objectionable
conditions that constitute a nuisance.
PLANNING COMMISSION RESOLUTION NO.13-38
ENTERTAINMENT PERMIT DRC2013-00519— MCALANS PUB AND GRILL
September 25, 2013
Page 6
21) The owner or manager of the licensed premises shall maintain on the
premises a written security policy and procedures manual addressing
at a minimum the following items: Handling obviously intoxicated
persons; establishing a reasonable ratio of employees to patrons,
based upon activity level, in order to monitor beverage sales and
patron behavior; handling patrons involved in fighting or arguing;
handling loitering about the building and in the immediate adjacent
area that is owned, leased, rented, or used under agreement by the
Licensee(s); verifying age/checking identification of patrons; warning
patrons of reaching their drinking limit/potential intoxication and
refusing to serve; calling the police regarding observed or reported
criminal activity.
22) Contract security services shall be familiar with the establishment's
written security policy and procedures; by reviewing them and signing
that they have read and understood the policy. The signed
acknowledgement shall be kept in a file relating to the security manual.
23) Prior to utilizing a contract security guard company, the establishment
shall verify that the security company has a current Business License
with the City of Rancho Cucamonga.
24) Install and maintain a closed circuit television system capable of readily
identifying facial features and the stature of all patrons entering the
establishment during the hours of entertainment. Videos are to be
recorded, and a library of events shall be kept and available for
inspection by the City of Rancho Cucamonga Police Department.
Fire District/Building and Safety Services Department
1) The maximum number of occupants shall not exceed building and fire
codes. The maximum occupancy for each room shall be posted as
determined by the Rancho Cucamonga Fire Protection District and/or
the City's Fire Prevention Unit Department. Maintain the occupant load
as previously approved.
PLANNING COMMISSION RESOLUTION NO.13-38
ENTERTAINMENT PERMIT DRC2013-00519—MCALANS PUB AND GRILL
September 25, 2013
Page 7
6. The Secretary to this Commission shall certify to the adoption of this Resolution.
APPROVED AND ADOPTED THIS 25TH DAY OF SEPTEMBER 2013.
PLANNING COMMISSION OF THE CITY OF RANCHO CUCAMONGA
BY: ! /W
Frances Howdyshell, Chairman
ATTEST: 0,-
Candyc rnett, Secretary
I, Candyce Burnett, Secretary of the Planning Commission for the City of Rancho Cucamonga, do
hereby certify that the foregoing Resolution was duly and regularly introduced, passed, and adopted
by the Planning Commission of the City of Rancho Cucamonga, at a regular meeting of the
Planning Commission held on the 25th day of September 2013, by the following vote-to-wit:
AYES: COMMISSIONERS: FLETCHER, HOWDYSHELL,MUNOZ,OAXACA,WIMBERLY
NOES: COMMISSIONERS: NONE
ABSENT: COMMISSIONERS: NONE
ABSTAIN: COMMISSIONERS: NONE
COMMUNITY DEVELOPMENT
DEPARTMENT
STANDARD CONDITIONS
PROJECT#: DRC2013-00519
SUBJECT: ENTERTAINMENT PERMIT
APPLICANT: MCALAN'S PUB AND GRILL
LOCATION: 6321 HAVEN AVENUE -APN: 0201-272-06
ALL OF THE FOLLOWING CONDITIONS APPLY TO YOUR PROJECT.
APPLICANT SHALL CONTACT THE PLANNING DEPARTMENT, (909) 477-2750, FOR
COMPLIANCE WITH THE FOLLOWING CONDITIONS:
A. General Requirements Completion Date
1. The applicant shall agree to defend at his sole expense any action brought against the City,
its agents, officers, or employees, because of the issuance of such approval, or in the
alternative, to relinquish such approval. The applicant shall reimburse the City, its agents,
officers, or employees, for any Court costs and attorney's fees which the City, its agents,
officers, or employees may be required by a court to pay as a result of such action. The
City may, at its sole discretion, participate at its own expense in the defense of any such
action but such participation shall not relieve applicant of his obligations under this
condition.
2. The applicant shall be required to pay any applicable Fish and Game fees as shown below.
The project planner will confirm which fees apply to this project. All checks are to be made
payable to the Clerk of the Board Supervisors and submitted to the Planning Commission
Secretary prior to the Planning Commission or Planning Manager hearing.
a) Notice of Exemption -$50 X
1
Page 1 of 8
McAlan's Pub and Grill
Entertainment Plan
a p
I
OWNERS
McAlan's Pub and Grill
6321 Haven Ave
Alta Loma, CA 91737
Phone: 909-484-7847
E-mail:jshaw.mcalans@gmail.com
EXHIBIT A
Page 2 of 8
I. Table of Contents
I. Table of Contents.......................................................................................................................................2
II. General Company Description................................................................................................................4
III. Products and Services................................................................................................................................6
IV. Operational Plan.........................................................................................................................................7
Production...................................................................................................................................................7
Location.......................................................................................................................................................7
LegalEnvironment.....................................................................................................................................7
V. Management and Organization................................................................................................................8
Professional and Advisory Support.........................................................................................................8
Page 2of8
I. Table of Contents
I. Table of Contents.......................................................................................................................................2
II. General Company Description................................................................................................................4
III. Products and Services................................................................................................................................6
IV. Operational Plan.........................................................................................................................................7
Production...................................................................................................................................................7
Location.......................................................................................................................................................7
LegalEnvironment.....................................................................................................................................7
V. Management and Organization................................................................................................................8
Professionaland Advisory Support.........................................................................................................8
Page 3 of 8
Executive Summary
It is the intent of McAlan's Pub and Gtill to obtain an entertainment permit for live entertainment. McAlan's
has recently changed ownership and realizes the responsibility that comes with live entertainment. The
management shall ensure all employees know and understand the legalities and liabilities regarding alive
entertainment permit. McAlan's intends to change the public perception of the community and become a
positive role model for other restaurants to emulate.
McAlan's is an Irish themed restaurant with a sports bar atmosphere. McAlan's has recently changed its
menu to become more traditional Irish and hopes to bring a classy venue of live entertainment artists.
McAlan's will continue to learn upon past mistakes made by previous owners and maintain strict cooperation
with city officials to ensure a partnership with Rancho Cucamonga does not diminish.
Page 4 of 8
II. General Company Description
Mission statement: It is McAlan's goal to provide quality service to the community through excellent
customer service,great food,and quality live entertainment
McAlan's is an Irish themed sports bar and restaurant. McAlan's provides quality fresh Irish food, to include
a full menu that caters to all appetites.
The target market is the average medium income family within the community of Rancho Cucamonga along
with neighboring cities.
What makes McAlan's unique is the Irish themed restaurant that is now family owned,is the only one of its
kind within Rancho Cucamonga.
Form of ownership:Jshaw LLC
Company history:Mike and Mark Alan established McAlan's in 2000. The Alan's stumbled upon the idea
of an Irish restaurant,which soon became a successful nightlife establishment Under the Alans'ownership,
McAlan's received a positive reputation as a quality establishment for live entertainment. In 2007,The Alan's
sold the business to Stacy Wendler and Vadim Melin,a married couple that resided in Rancho Cucamonga
and grew up locally. During Wendlers and Melins tenure as the owners of McAlan's they encountered
numerous Alcohol Beverage Control(ABC) and Fire Department violations. Wendler and Melin often times
overcrowded the establishment and violated the max capacity occupancy set by the Fire Dept. Wendler and
Melin did not properly traits their employees in legal liquor regulations,which allowed the establishment to
violate underage serving laws. Wendler and Melin diminished this once prosperous and unique establishment
by their lack of integrity and business ethics. In February 2013,Jason Shaw purchase McAlan's with the
intent to restore McAlan's as a household restaurant and become a contributing member of Rancho
Cucamonga. The problems associated with Wendler/Melin have been thoroughly researched, and the new
ownership will not allow those same mistakes to be made. McAlan's currently has 23 employees and is
willing to contribute to helping the community by hiring new employees.
Most important strengths and core competencies:The factors that will make McAlan's succeed are
reinstating the Entertainment Permit. It is the goal of the management to strictly monitor the entertainment
that will be used on a nightly basis and establish a lessons learned chart from past problems that occurred
with Wendler/Melin. McAlan's major competitive strengths are the unique Irish themed restaurant with a
bonus sports themed atmosphere.
Significant challenges the company faces now and in the near future:The challenges are trying to keep
up in a tough economy. McAlan's main competitors are Toby Keiths,Lucille's Smokehouse, Flamingo
Palms,Antonio's,Ristorente, and Boston's restaurant. The aforementioned establishments all provide quality
live entertainment. McAlan's would like the opportunity to be a part of this genre. The increased capital that
Page 5 of 8
having an entertainment pem-iit would help the McAlan's from overcoming its recent financial crisis.
1 Furthermore,with an increased popularity that an entertainment permit would bring;it would allow McAlan's
to hire a larger staff thus helping the Rancho Cucamonga community unemployment rate.
Long term:The plans for the future of McAlan's is to continue to grow and partnership with the community
and provide a quality service that will make the Rancho Community members proud
The strategies for continual growth are researching and developing new innovative ideas for food service,
entertainment, and sports. McAlan's strives to reach out to Rancho Cucamonga and the neighboring cities to
represent the community as a premier Irish restaurant.
Page 6 of 8
III. Products and Services
McAlan's products and services are to provide a quality food service to the community members of Rancho
Cucamonga and the neighboring cities. McAlan's has recently changed its food menu to cater to those who
really enjoy traditional Irish food. McAlan's has also added a healthy diet to its menu to target patrons that
diet regularly. McAlan's also provides a sports atmosphere for patrons that desire to watch sports away from
home and enjoy our great customer service. McAlan's is also looking to target those who enjoy a quality craft
draft beer,high-end Irish whiskey,and McAlan's specialty mixed drinks.
The factors that give competitive disadvantages are simply not having an entertainment permit. For example,
the public perception has diminished,not only in the eyes of the city officials, but with the community as a
whole. The community members that formerly frequented McAlan's on a regular basis have voiced their
concems regarding the quality of service it provided under Wendler/Mehr. It is the intent of the new
management to change that public perception by providing an improved quality food menu;high-end craft
draft beer,high-end whiskey, and quality live entertainment.
Furthermore,Mcalan's prices for all products and services are very competitive and we will continually
improve upon past mistakes to ensure the City of Rancho Cucamonga will be represented justly.
Page 7 of 8
IV. Operational Plan
1
Daily hours of McAlan's are from 1100 hours to 0200 hours Monday thru Friday and 1000 hours to 0200
hours on Saturdays and Sundays. McAlan's currently has 25 employees;6 licensed bartenders,3 cocktail
servers, 4 bussers/bar backs, 5 kitchen staff,2 on-sight managers,and 6 security guards. McAlans is in a
great location with lighted parking and adequate space for the capacity level.
There shall be no entertainment such as topless dancing or male dancers.
Live Entertainment shall be limited to a six (6)-piece band or less,and/or a single piano, or a single DJ from
1800 hours to 0100 hours Monday thin Friday; 1300 hours—0100 hours on Saturdays and Sundays.
Types of"Live Entertainment":
Live Entertainment shall consist of an amplified or non-amplified six(6)-piece band or less performing a
range of jazz music from classical jazz to modern/avant-garde styles, featuring mostly guitar,bass,drum set,
and homs,and/or a single piano, or a single ambient DJ for background music while dining.
If a DJ is used there shall be no"Hip Hop,House,or Gangster Rap"music played at any time. An example
of D)background music would be"Top 40,Today's Dance,Country,Karaoke,or themed 70s,80s,or 90s
music.
During main events such as boxing or UFC fights a cover charge shall be optional at the door and
predetermined wrist bands for"21"and over patrons shall be worn on a predetermined left or right wrist to
assure McAlan's is compliant with ABC regulations.
The management as well as the fully trained security staff will ensure the safety of patrons,employees,and
property. The management shall direct the security staff to utilize a counting system to ensure the facility
does not go over max capacity.
Page 8 of 8
Management and Organization
The management has a combined of 20 years of experience and very knowledgeable of labor,health,ABC,
building code, and local municipal regulations. The management works closely with the staff to ensure they
are staying within compliance of all labor, health,ABC, building code,and local municipal regulations.
Organizational Chain of Command
Owner
Night Floor Day General
Manager Manager
Lead Lead Secu Kitchen
Bartender Bartender Mana er Mana er
Professional and Advisory Support
List the following:
• CPA—James Henry
• Insurance agent—Dave Cutting
• Chase Bank—Dana Maxfield
• Broker—Wasim Rahmin
• Human Resources -ADP
AkCALAX'Ir IPECIALI [El
All McAlans Specialties served with your choice of side Caesaror garden salad.
M.
f
Del Mar Fish and Ch••ps Shepherd's pie
North Atlantic Cod lightly wed in a TEMPURA Slow cooked CAB Angus ground beef.carrots,
f ALE batterand fried to perfection. Served with and peas in rich gravy.Topped with garlic
tans r sauce an our signature McAlan's fries. 11 mashed potatoes and brownedto perfection. 10
Coverinmdtedcheeseadd I
Top Sirloin Steak HealthyPasta
Boz Top Sirloin CAB Angus Beef Steak grilled to Sauteed Noah Atlantic Cod and seasonal
your liking. Served with garlic mashed pota-
toes and steamed vegetables. 13 vegetables in a garlic dive oil saute on top of
abed of whole grain penne pasta. 13
Grilled Fish FettucciniAlfredo
North Atlantic Cod Fillet served on top of a bed of Fettuccini pasta tossed in alfredo sauce. 10
herbed ncewith steamed vegetables 13 Addchidren3
I
Caflfomia Grilled Chicken Caliente Pasta
Grilled seawned chicken breast topped with a thinly Penne pasta served in a spicy marinara sauce
sliced Ortega chili,tomato,avocado,and Swiss cheese. mixed with diced tomatoes,spinach and
I Served with steamed vegetables. I 1 chicken. 12
I
—71
i
:_�• LTi jcr Ac.�'-.. f.. I,I j I
B RGIRI I& 1`ANDWICHEf
All McAlans burgers and sandwlchesareserved with yourchoice of our
signature fries or sweet potato fries Substitute a side salad for Sl
I
1
McAlan'sComedBeefSandwich Grilled TurkeyAvocadoMdt
Thinly sliced corned beef homemade coleslaw, Thinly sliced grilled turkey breast topped with Swiss
Swiss cheese and guinness mustard Served on cheese,avocado,lettuceand tomato on toasted
toasted sourdough. 10 sourdough. 9
Patty Melt Pulled PorkSandwkch
Half pound CAB Angus bed patty with Hand pulled roasted pork smothered in our signature
American cheeseand grilled oinions on 9cAlanslrish BBQsauceonatcastedbun- 10
rye bread. 9
Pastrami Dip
Triplet SandwichPastrami
sliced pastrami stacked high on a French roll
Triple rkey,ncker sandwich piled sliced with mustard and pickles. Served with au jus and
and.mayonnaise
nam,iseor.lettuce,sourdough.
American cheese guinness mustard. 10
and mayonruise ort toasted sourdough. 10
1
aLST Frendt ed
Smoked bacon,lettuce avocado and tomato on Thinly sliced Juicy roast beef stacked high on a French
toasted€owdough. 9 roll. Served with hot au jus 9 qq�
' i
}`�'+,' �� � _ �' _'rs`� �Y._" �ilk_..:`-%l�Jli��iX��/ _..f'✓� r
4Y tTARTERI
McMan's"gs or Tenders McNan's Nachos
Your chow e of 10chicken wings a 6 boneless Our homemade tortilla&.ip;smothered In retried
chickenteleis,served covered in your choice of beans,cheddar and Jack cheeses.Topped with
our signature sauces for plain)10 sour cream,pito de gall,andjelapenos. 9
Sauces: Add chicken or came asada-2 Guacamole 1
BuR'alo•McAlan§Irish BBQ Teriyaki
Garlic Parmesan,DevilbWngs Very Hot! QuesediRa
La rgefow tortilla filled with cheddar and Jack cheeses.
MumarellaStidls Served with sow cream and gwcamole, 8
Served with spicy marinam sauce and ranch Add chicken or came asada.2
dressing.8 Calamori
FriedPkfdes Lightly breaded and deep friedserved with spicy
Thinly sliced dill pickles,battered in our home. marinam and tartar sauce.11
made batter and deep fried to perfection. Irish lrladtas
Served with ranch dressing. 8 A pile of baked and thinly sliced potatoes covered in
melted cheddar and Jack cheeses green onion.fresh
Irish Spring ROBS bacon bits a nd sour cream.9
Thinly sliced comed beef,cabbage,onion,and Add chicken or steak 2
Swiss cheese wrapped in a deep fried wonton 9
Potato Skins Sb ers cho
Your choice of Mini CAB Angus Burgers,
Crispy baked potato skins filled with melted Mini Comed Beef Sandwiches opulled Pork
cheddar and jack cheese;topped with bacon (Feel Freeto mix-n-match,minimum order of 3) 8
and green onion. 8
Sampler Platter
Quesediffa;onion rings,moamella sticks,chicken tender;potato skins and wings.
Served with McAlant signature Irish BBQ sauce sour cream,ra nth and spicy marinam. 18
AkVANS CONED BEU SANDIMCH
You have ONE HOUR
to clean yourplate.
TwopounouscorneFinish in 30min.and we II buy it for you!
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No substitutions-so dan*t even ask.
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fALADI
Salads are served with your choke of dressing;
Ranch,Bleu Cheese,Caesar,Italian Balsamic Vinalgrette,Raspberry Vinajgrette,
McAlans Cobb Salad Wedge Salad
Turrkkeeyy ham,bacon tomato avocado,bleu cheese A large wedge of crisp Iceberg lettuce topped with
ens 1 fes and hard-bolled egg all atop a bed of diced tomatoes bacon,and bleu cheese crumbles 8
crisp mbod greens 10 Add chicken 3
CoesorSalad Dubliner Irlsh Salad
Romalne lettuce with grated Parmesan cheese and LettuceLeaves,cucumber,sliced pickled beets,Kerry
homemade garlic croutons. 8 Add chicken.3 gold Dubilnerchesse tarragon and Dili mustard. 8
GordenSolad Steak Safad
Garden fresh mb dgree s,cucumber slim Think sliced CAB Angus steak,fiied onion straws,diced
tomato wedges and red onion. 8 tomato,and bleu cheese crumbles all atop a fresh bed
of muni greens and served with raspberry vinalgreM
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�L EXHIBIT B
SECURITY
PLAN
a D
,
McAlan's Pub& Grill
6321 Haven Avenue
Alta Loma CA 91739
Owned and Operated by:
JShaw, LLC
Re-so
EXHIBIT C
Security plan prepared by:
JShaw, LLC
McAlan's Pub& Grill
i
6321 Haven Avenue
Alta Loma CA 91739
Live Entertainment Applicant Volunteered Conditions:
There shall be no entertainment such as topless dancing or male dancers.
Live Entertainment shall be limited to a six (6) piece band or less, and/or a single piano, or a
single DJ, Monday thru Friday 1800 hours—0100 hours and Saturday and Sunday 1300 hours—
0100 hours.
Types of"Live Entertainment":
Live Entertainment shall consist of an amplified or non-amplified six (6)piece band or less
performing a range of jazz music from classical jazz to modem/avant-garde styles, featuring
mostly guitar, bass, drum set, and horns, and/or a single piano, or a single ambient DJ for
background music while dining.
If a DJ is used there shall be no "Hip Hop, House, or Gangster Rap" music played at any time.
An example of DJ background music would be "Top 40, Today's Dance, Country, Karaoke or
themed 70s, 80s, and 90s music.
Definition of security:
Freedom from exposure to danger, safety or a place of safety, feelings of or the assurance of
safety or certainty, and that which secures a means of protection and defense.
Goals:
• To create a safe and secure environment within the restaurant and parking lot at McAlan's
Pub & Grill, 6321 Haven Avenue for all patrons
• To provide a level of control and safety for all arriving and departing guests of the
McAlan's Pub & Grill where live entertainment and dancing takes place
• To mitigate any noise or inappropriate conduct directed at the immediate neighbors and
leaseholds by patrons upon entry or departure from 6321 Haven Avenue
• To diffuse all situations as they occur. The McAlan's Security Staff will provide a strong__
presence by blending integrity and professionalism with advanced techniques of physical
security,protection and detection. Current practices of the industry will be augmented
with law enforcement strategies and tactics.
Introduction:
A strategy of deterrence will be adopted as to minimize the impact of additional traffic to the
community while ensuring the benevolent effects of revenue and business. A policy of zero
tolerance shall be enacted and already in-place against narcotics and other contraband. Proactive
measures will be utilized as training is available and techniques are safe. It is a written
McAlan's policy that management shall provide full disclosure/full cooperation with law
enforcement personnel and other city officials. Additionally, full cooperation and coordination
with neighboring businesses will act as a force multiplier of security for the community,
businesses, patrons and employees.
Uniform for all Security:
All Security staff will be required to wear Black Trousers, plain Black T-Shirt,Polo Shirt,or
Black Security Jacket(optional)approved by McAlan's with white or yellow"Security"written
on the back and over the right breast pocket. All Security will be easily identifiable to Guests,
Law Enforcement, and Emergency Services Etc. Security will not work at any time without a
security uniform on.
Structure:
* Hours of Operation: Monday thru Friday 1800 hours—0100 hours; Saturday and Sunday 1300
hours—0100 hours.
* Only during special events having live entertainment and/or dancing.
Security listed below is when venue is at full capacity. Basic security guideline for staffing is as
follows:
Head Security present at all times while venue is hosting dancing/live entertainment events.
General Security staff based on occupancy and party or event configuration:
Security Requirement: 1 guard per every 75 patrons. 1 guard per every 35 patrons when live
entertainment and/or dancing takes place.
During special events having live entertainment events with a maximum occupancy of McAlan's,
there will be a team of security members, depending on occupancy of the event and any special
event taking place anywhere within the McAlan's premises.
Responsibilities:
Each staff member will be trained to set up and control queuing, adhering to the staging request
of the Alcohol Compliance Team(A.C.T) Rancho Cucamonga Sheriffs Department in
coordination with any requests from the City of Rancho Cucamonga. All Security shall maintain
order within 6321 Haven Avenue and its immediate surroundings and prevent any activity,
which would interfere with the quiet enjoyment of their property by nearby residents.
All staff will be knowledgeable to all security positions and the requirements each different
position entails.
IT IS THE DUTY OF EVERY MEMBER OF THE TEAM TO PROTECT THE
ESTABLISHMENT, ITS PATRONS,AND EMPLOYEES FROM ANY AND ALL
PERCEIVED AND REAL THREATENING SITUATIONS.
Head of Security- Guard 1
Roving Security Position- supervise general security staff
• Responsible for all security and safety
• Liaison to state and city officials. Liaison between venues owners,party coordinators,
promotional staff all based on security requirements.
• Coordinates space configuration on a nightly basis
• Ensures proper requirement compliance of all security staff
• Maintains the contact information list of all security personnel working each and every
shift. Provides law enforcement officials with this list upon their request and with proper
government.
• Roves entire venue during operating hours to ensure patron flow, keep aisles and exit
pathways clear.
• Provides security walk out for departing employees-end of shift
Stationary Security -Guard 2
Controls front door, monitors entry of all patrons.
Controls access to the restaurant during special events having live entertainment and/or dancing
• Checks for proper identification
• Enforces zero tolerance policy towards narcotics and contraband
• Counts all persons entering the restaurant
• Controls Exit Count on Clicker-Fire Assemblage
Stationary Security—Guards 3
Stationary Security
• Maintain properly cued lines if necessary
• Enforces zero tolerance policy towards narcotics and contraband
• Monitors immediate and adjacent parking areas for the following:
Loud music
Drinking in vehicles
Yelling and shouting
Traffic flow
Car homs
Stationary Security—Guard 4
Roving Security for Restaurant/during special events having live entertainment and/or dancing
• Monitors bartenders for proper ID's,not over-pouring, operational integrity and maintain
security for bar.
• Monitors restaurant for Occupancy
• Ensures safety in all areas of the restaurant
• Controls beverage consumption on the restaurant
• Responsible for monitoring back corridor to the kitchen
• Maintains security presence in restroom corridor and patron traffic flow
Note: Additional Security Team Members will be scheduled on an as needed basis and
determined by McAlan's Operators and Security Head.
Communication:
Each security staff member will carry a hand held Motorola radio. Surveillance
attachments (ear piece/microphone) will be utilized as warranted. Management and
Security Head of McAlan's will constantly monitor all radio traffic.
Electronic Security:
McAlan's Pub& Grill will always use an extensive CCTV (Closed Circuit Television) system
integrated with an alarm network, which will feed into the control room. This camera system will
provide coverage of all interior areas, including all entrances and exits to the premises. The
camera system will be activated and in use during any business activity. Advanced digital
recording will store all data from the CCTV and alarm systems. All data will be maintained for
no less than a 30-day period. All digital recordings shall be made available to the Rancho
Cucamonga Sheriffs department upon demand.
Requirements
For Security Personnel:
• A valid Guard Card issued by Consumer Affairs, State of California
• Certificate of completion, Alcoholic Beverage Control Department "REACT Program"
• Special Requirement for team leaders only, certificate of CPR(cardio-pulmonary
resuscitation)training
• Trained on cueing line to lessen the impact of foot traffic and traffic flow for motor
vehicles. Trained in all aspects of how to fill out FI(field interview)reports
• Knowledge of general layout to include all safety devices and emergency escape routes
Security Personnel Agreement
Verbal skills and proper utilization of force will be our primary tools of conflict resolution.
Calm, exacting and professional behavior will give our neighbors and clientele the strong
perception of a good positive security presence, while retaining the ability to use the strength of
our bodies only when presented with extreme situations. Each Security Staff Member will be
required to obtain a pass in Red Cross training for Basic First Aid. This class will be In addition
to completing all seminars and workshops. McAlan's Management will educate all Security
Guards in the basic response skills necessary to assist in the event of a drug overdose,natural
disaster, bomb threat etc.